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How to eat hot pot with rice cooker

2025-11-23 20:14:28 gourmet food

How to eat hot pot with a rice cooker: hot topics and practical guides on the Internet in the past 10 days

Recently, "eating hot pot with an electric rice cooker" has become a hot topic on social platforms, with many netizens sharing creative ways to make hot pot with their home electric rice cookers. This article will combine the hot content on the Internet in the past 10 days to provide you with a structured guide, covering tool preparation, ingredient recommendations, detailed steps and precautions.

1. Statistics of relevant hot spots on the entire network in the past 10 days

How to eat hot pot with rice cooker

platformTopic popularity indexAmount of discussions (articles)Popular keywords
Weibo856,000123,000#electric rice cooker hot pot#, #dormitory food#
little red book721,00089,000Rice cooker recipes, hot pot for one person
Douyin1.562 million247,000Lazy hot pot, winter artifact

2. List of essential tools for rice cooker and hot pot

Tool typespecific itemsThings to note
CookwareRice cooker (recommended to be 3L or above), heat-insulating matAvoid using old pots with peeling coatings
TablewareLong-handled slotted spoon, serving chopsticks, small bowlIt is recommended to use high temperature resistant materials
Auxiliary classExtension cord socket, kitchen towelEnsure electricity safety

3. Popular food ingredient matching plans

According to statistics from nearly 10,000 notes in Xiaohongshu, the most popular combinations of ingredients are as follows:

Food CategoryRecommended itemsHandling skills
meatFatty beef roll, shrimp paste, luncheon meatDefrost in advance to a semi-soft state
VegetablesBaby cabbage, enoki mushrooms, potatoesPotatoes need to be cut into thin slices (2mm)
Staple foodHot pot noodles, rice cakesPut it in at the end to prevent it from sticking to the bottom

4. Specific operation steps

1.Soup base preparation:Add 500ml of water to the inner pot of the rice cooker, add hot pot base ingredients (butter or mushroom flavor is recommended), select "rice" mode and heat until boiling.

2.Food delivery:According to the principle of "put cooking-resistant ingredients first", add radishes, mushrooms, etc. in sequence, and meat and green leafy vegetables last.

3.Fire control:After boiling, switch to "keep warm" mode to maintain the temperature to avoid overflowing of the soup due to continued high temperature.

5. Precautions for netizens’ actual measurement

Question typesolutionfrequency of occurrence
Pot overflow problemFill the inner pot to 50% capacity and add a spoonful of sesame oil38.7%
Insufficient powerChoose a rice cooker above 700W22.1%
Difficult to cleanRinse with hot water immediately after use29.5%

6. Collection of innovative eating methods

1.Korean army pot:Add instant noodles, cheese slices and Korean hot sauce, and finally beat an egg.

2.Healthy medicinal food pot:Use wolfberry and red dates to replace traditional base ingredients, which is suitable for warming in winter.

3.Dessert hot pot:Chocolate soup base with fruit pieces requires the use of a special liner.

According to Douyin data, this way of eating is especially popular among college students and renters, and its convenience and creativity have become the main communication highlights. It is recommended to pay attention to the freshness of the ingredients and the safety of electricity when trying it, and enjoy the warm gourmet experience in winter.

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